July 1, 2006
I’ve been on the cleanse for a full week now and I can honestly say I’m feeling great. Having never juice fasted beyond three days before, I never knew it could be so.. easy.
I don’t even want food anymore. What the heck? It’s freakish I tell ya! Though, to be honest, I loooove the smell of food, but if offered any, I could refuse and not feel like I’m being tortured or like I was missing out. Kevin got Quizno’s today and I didn’t even bat an eyelash while he ate next to me. It smelled effing good though. It’s almost as if just the smell of food satiates me.
I think I mentioned this to Ilona in a comment, but water… just plain water, tastes sweet now. It has a mildly sweet flavor to it. Yum, huh? No wonder Robin from Howard Stern said a salad tastes like ice cream once you start eating again. :w00t!:
July 4th will be my last day on the lemonade. The next day I can drink only orange juice (watered down, if necessary) and more of the lemonade. Following that, I’m going to make a fresh vegetable soup with little to no spices/seasonings in it and have the broth. Then, to officially be off the cleanse, I will eat the broth with some of the veggies, along with a light salad and maybe a rye cracker. Then, on Saturday, July 8, I will be able to eat a full meal. I guess I better figure out what/where my first meal is going to be. :ponder:
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June 30, 2006
Today it felt like I took a step back, as I felt slightly hungry during the day. Oddly enough, even feeling slightly hungry, I had no desire to eat when faced with restaurants and fast food all around me. Even looking at recipes, which were torture during the first few days, don’t bother me at all now. It’s great, because as I’m sure most people know, looking at recipes when you’re hungry just makes it worse! So, in light of my new found "immunity" to recipe-hunger, I’m going to finally organize all my recipes this weekend.
Doing this cleanse has also enlightened me on just how much packaged food we really eat. So, I’m going to remedy that by making fresh dishes at least three times a week and help make easily packed, fresh lunches, as well. Vegan, of course. Though, I’m sure Kevin will most likely add his "real" cheese to his portions of any dishes that call for it.
I think my first fresh dish is going to this great recipe I found in Body + Soul magazine: Pasta with Black Beans, Tomatoes, and Pumpkin-Cilantro Sauce. It’s from a Nature’s Path ad and it’s completely vegan. I asked Kev if he would try it and I got a reluctant, "sure". Heh. I’m going to resurrect those dead taste buds of his if it takes a freshly cooked meal everyday to do it, damnit!
Anyway, I’m starting to get bored of the taste of the limeade, but it’s not so unbearable that I can’t stick with the cleanse. I never did freeze it to make a slushie, but I’m going to do it tomorrow for sure. If only to get me out of this bored-taste-bud-rut. I also realised that I miss the act of chewing. So, I’ve been noshing on ice cubes just so I can freakin’ chew something. Gum would be great, but it’s not part of doing the cleanse properly. :-/
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